In the adoption community, I’ve heard often about stomach and gut challenges related to adoption. Many adoptees deal with food hoarding, or with sensory issues around texture, or with eating disorders. Always consult a doctor or other medical professional, of course—I am neither of those.
I have though written about the gut-brain connection, and its possible link to relinquishment and adoption: The Link Among the Brain, the Gut, Adoption, and Trauma. Research increasingly shows a connection among what we have experienced, how we feel, and how we eat. Sometimes the feelings are subconscious, sometimes they are rooted in trauma, and sometimes they rise to the surface, whether on traumaverseries or seemingly without a rationale.
Here’s a good article from Time about grief and the gut: “How Grief Upsets Your Gut Health.” While the article focuses around a person whose mother died, there is a resonance with adoption, where children “lose” their mothers, sometimes by death though more often by poverty, social stigma, addiction, illness, colonialism, economic inequities, patriarchy, or other reason. In any case, it is a substantial loss. It is grief. It is real, even in the cases where children are adopted at birth. From the Time article: “It’s challenging to solely examine bereavement, because grief includes other emotions such as anger, sadness, and denial. When these feelings linger, they can contribute to mental health concerns like anxiety and depression. These conditions’ ebbs and flows have been linked to the bacteria residing in the gut.”
Disturbed gut microbiomes (the community of bacteria/microorganisms living in our gut) can result in feelings of depression, anxiety, and loneliness, as well as an overall loss of well-being. The article mentions dietary changes, probiotics, de-stressing, and breathing techniques as a few strategies to improve the “gut-brain axis.”
Food for thought.